There are so many great options for ravioli in the market and no better way to enjoy them than with Jar Goods. This recipe is perfect for a fast and filling weekday dinner and made even more enjoyable with the addition of freshly shaved Parmesan and basil leaves.
Ingredients:
Sea salt
1 (9 oz.) package of spinach and ricotta ravioli
½ jar Classic Vodka Sauce
Freshly shaved Parmesan cheese
Basil leaves for topping
Method:
Bring a large pot of salted water to a boil and cook ravioli according to package instructions.
Meanwhile, warm vodka sauce in a large skillet over medium heat.
Add the drained ravioli to the vodka sauce, stirring gently until well coated.
Serve with shaved Parmesan and fresh basil leaves.
Perfect for a lazy summer afternoon by the pool. This recipe is perfect when made in advance and served chilled. It bursts with flavors of fresh tomatoes!
It’s time for the classic meatball parm sandwich. This satisfying meal works well for lunch or dinner. We’ll show you how to create your own meatballs but completely understand if you just want to buy some from your local market. Your choice!
Not sure what to make for dinner tonight? How about breakfast!? Regardless of when you prepare this dish, it is going to be a favorite. It’s time for our take on poached eggs in tomato sauce.
Serves 2
