Cannellini Bean Crostini

Cannellini Bean Crostini

A super simple and tasty appetizer that just happens to be vegan.

Ingredients:

  • ¼ cup extra virgin olive oil, divided
  • 1 15oz can of cannellini beans, drained
  • ¼ cup Classic Red
  • ½ baguette, cut into ½“ slices
  • 1 garlic clove, peeled
  • Salt and Pepper
  • 1 tablespoon parsley, finely chopped

Serves 4-6 as an appetizer

Method:
In a small saucepan, heat 1 tablespoon of the olive oil on medium and add the beans. Gently fry for 2-3 minutes and then add the Classic Red and cook for a further minute until thoroughly mixed and heated through.

Meanwhile, brush the slices of baguette with olive oil and toast. Once toasted, rub each slice with the garlic clove. Top each slice with a tablespoon of beans, drizzle with a little olive oil and season with salt and pepper. Sprinkle some parsley on top and serve immediately.



Recommended With



Also in Recipes

Crispy Gnocchi with Mozzarella
Crispy Gnocchi with Mozzarella

A great meal doesn’t have to take hours to prepare. Combine a few simple ingredients with our versatile Classic Red tomato sauce and you have a delicious dinner in minutes.
Read Full Recipe
Shrimp & Spinach Meatballs
Shrimp & Spinach Meatballs

This recipe is where the versatility of Jar Goods’ tomato sauces really shines through. These delicious shrimp and spinach meatballs make a perfect meal, a perfect snack or the perfect appetizer.
Read Full Recipe
Baked Feta Pasta
Baked Feta Pasta

Baked Feta Pasta - With Jar Goods as your pantry’s secret weapon, you can whip this dish up with only three ingredients! Give it a whirl - you won’t be sorry!
Read Full Recipe